What are these boxed doors outside store fronts in New York?
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In New York around lower Manhattan I saw some storefronts with these boxed doors outside.
What are they called and what is their function?
new-york-city identify-this
New contributor
add a comment |
In New York around lower Manhattan I saw some storefronts with these boxed doors outside.
What are they called and what is their function?
new-york-city identify-this
New contributor
2
Many other towns have these built right into the building. In the suburban midwest you must always go through 2 doors to get into a Mcdonalds, Starbucks, Wendys, Trader Joes, etc.
– Harper
yesterday
The same in Sweden. In some buildings, the inner door won't open before the outer door is closed (in particular with automatic sliding doors).
– gerrit
19 hours ago
An interesting point is, I've never known what these are called! People just call them "the double door thingy that you add on in winter".
– Fattie
4 hours ago
add a comment |
In New York around lower Manhattan I saw some storefronts with these boxed doors outside.
What are they called and what is their function?
new-york-city identify-this
New contributor
In New York around lower Manhattan I saw some storefronts with these boxed doors outside.
What are they called and what is their function?
new-york-city identify-this
new-york-city identify-this
New contributor
New contributor
New contributor
asked yesterday
aaaaaa
23815
23815
New contributor
New contributor
2
Many other towns have these built right into the building. In the suburban midwest you must always go through 2 doors to get into a Mcdonalds, Starbucks, Wendys, Trader Joes, etc.
– Harper
yesterday
The same in Sweden. In some buildings, the inner door won't open before the outer door is closed (in particular with automatic sliding doors).
– gerrit
19 hours ago
An interesting point is, I've never known what these are called! People just call them "the double door thingy that you add on in winter".
– Fattie
4 hours ago
add a comment |
2
Many other towns have these built right into the building. In the suburban midwest you must always go through 2 doors to get into a Mcdonalds, Starbucks, Wendys, Trader Joes, etc.
– Harper
yesterday
The same in Sweden. In some buildings, the inner door won't open before the outer door is closed (in particular with automatic sliding doors).
– gerrit
19 hours ago
An interesting point is, I've never known what these are called! People just call them "the double door thingy that you add on in winter".
– Fattie
4 hours ago
2
2
Many other towns have these built right into the building. In the suburban midwest you must always go through 2 doors to get into a Mcdonalds, Starbucks, Wendys, Trader Joes, etc.
– Harper
yesterday
Many other towns have these built right into the building. In the suburban midwest you must always go through 2 doors to get into a Mcdonalds, Starbucks, Wendys, Trader Joes, etc.
– Harper
yesterday
The same in Sweden. In some buildings, the inner door won't open before the outer door is closed (in particular with automatic sliding doors).
– gerrit
19 hours ago
The same in Sweden. In some buildings, the inner door won't open before the outer door is closed (in particular with automatic sliding doors).
– gerrit
19 hours ago
An interesting point is, I've never known what these are called! People just call them "the double door thingy that you add on in winter".
– Fattie
4 hours ago
An interesting point is, I've never known what these are called! People just call them "the double door thingy that you add on in winter".
– Fattie
4 hours ago
add a comment |
2 Answers
2
active
oldest
votes
That is a sidewalk vestibule. The idea is to have an extra door between the building's interior and the outside, so as to reduce the amount of air exchanged when people go in and out. In winter, warm air stays inside and cold air stays outside, reducing the building's heating costs and avoiding uncomfortable drafts for diners sitting near the door.
You could also have a vestibule inside the restaurant's regular doors, but that would occupy valuable floor space, and would be useless during warmer seasons. The temporary vestibule can be put up in winter and taken down in summer.
1
It has something to do with keeping flying insects outside as well.
– Nean Der Thal
yesterday
8
In general, perhaps. In New York City, not so much - as the article points out, they are used primarily in winter, when flying insects are not found outdoors.
– Nate Eldredge
yesterday
3
@WGroleau In that case, it's called a mantrap and is usually built much more sturdily.
– chrylis
7 hours ago
2
@Tetsujin NYC has plenty of bureaucracy, and I'm sure that there are fire rules for how these must be constructed (e.g., the external door still opens outward into the street, etc.).
– chrylis
7 hours ago
2
As the article points out, it is surprising the NYC allows them at all just from the standpoint of sidewalk obstructions. Most cities don't allow businesses to just expand their entryway into the public sidewalk, and NYC does have plenty of bureaucracy. This just happens to be something they don't care about.
– Zach Lipton
5 hours ago
|
show 3 more comments
While I do not know what they are called, their purpose is to keep heat inside by creating an extra air chamber between the inside which is heated and the outside. These are usually removed in the warmer months.
add a comment |
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2 Answers
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active
oldest
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2 Answers
2
active
oldest
votes
active
oldest
votes
active
oldest
votes
That is a sidewalk vestibule. The idea is to have an extra door between the building's interior and the outside, so as to reduce the amount of air exchanged when people go in and out. In winter, warm air stays inside and cold air stays outside, reducing the building's heating costs and avoiding uncomfortable drafts for diners sitting near the door.
You could also have a vestibule inside the restaurant's regular doors, but that would occupy valuable floor space, and would be useless during warmer seasons. The temporary vestibule can be put up in winter and taken down in summer.
1
It has something to do with keeping flying insects outside as well.
– Nean Der Thal
yesterday
8
In general, perhaps. In New York City, not so much - as the article points out, they are used primarily in winter, when flying insects are not found outdoors.
– Nate Eldredge
yesterday
3
@WGroleau In that case, it's called a mantrap and is usually built much more sturdily.
– chrylis
7 hours ago
2
@Tetsujin NYC has plenty of bureaucracy, and I'm sure that there are fire rules for how these must be constructed (e.g., the external door still opens outward into the street, etc.).
– chrylis
7 hours ago
2
As the article points out, it is surprising the NYC allows them at all just from the standpoint of sidewalk obstructions. Most cities don't allow businesses to just expand their entryway into the public sidewalk, and NYC does have plenty of bureaucracy. This just happens to be something they don't care about.
– Zach Lipton
5 hours ago
|
show 3 more comments
That is a sidewalk vestibule. The idea is to have an extra door between the building's interior and the outside, so as to reduce the amount of air exchanged when people go in and out. In winter, warm air stays inside and cold air stays outside, reducing the building's heating costs and avoiding uncomfortable drafts for diners sitting near the door.
You could also have a vestibule inside the restaurant's regular doors, but that would occupy valuable floor space, and would be useless during warmer seasons. The temporary vestibule can be put up in winter and taken down in summer.
1
It has something to do with keeping flying insects outside as well.
– Nean Der Thal
yesterday
8
In general, perhaps. In New York City, not so much - as the article points out, they are used primarily in winter, when flying insects are not found outdoors.
– Nate Eldredge
yesterday
3
@WGroleau In that case, it's called a mantrap and is usually built much more sturdily.
– chrylis
7 hours ago
2
@Tetsujin NYC has plenty of bureaucracy, and I'm sure that there are fire rules for how these must be constructed (e.g., the external door still opens outward into the street, etc.).
– chrylis
7 hours ago
2
As the article points out, it is surprising the NYC allows them at all just from the standpoint of sidewalk obstructions. Most cities don't allow businesses to just expand their entryway into the public sidewalk, and NYC does have plenty of bureaucracy. This just happens to be something they don't care about.
– Zach Lipton
5 hours ago
|
show 3 more comments
That is a sidewalk vestibule. The idea is to have an extra door between the building's interior and the outside, so as to reduce the amount of air exchanged when people go in and out. In winter, warm air stays inside and cold air stays outside, reducing the building's heating costs and avoiding uncomfortable drafts for diners sitting near the door.
You could also have a vestibule inside the restaurant's regular doors, but that would occupy valuable floor space, and would be useless during warmer seasons. The temporary vestibule can be put up in winter and taken down in summer.
That is a sidewalk vestibule. The idea is to have an extra door between the building's interior and the outside, so as to reduce the amount of air exchanged when people go in and out. In winter, warm air stays inside and cold air stays outside, reducing the building's heating costs and avoiding uncomfortable drafts for diners sitting near the door.
You could also have a vestibule inside the restaurant's regular doors, but that would occupy valuable floor space, and would be useless during warmer seasons. The temporary vestibule can be put up in winter and taken down in summer.
answered yesterday
Nate EldredgeNate Eldredge
23.9k886109
23.9k886109
1
It has something to do with keeping flying insects outside as well.
– Nean Der Thal
yesterday
8
In general, perhaps. In New York City, not so much - as the article points out, they are used primarily in winter, when flying insects are not found outdoors.
– Nate Eldredge
yesterday
3
@WGroleau In that case, it's called a mantrap and is usually built much more sturdily.
– chrylis
7 hours ago
2
@Tetsujin NYC has plenty of bureaucracy, and I'm sure that there are fire rules for how these must be constructed (e.g., the external door still opens outward into the street, etc.).
– chrylis
7 hours ago
2
As the article points out, it is surprising the NYC allows them at all just from the standpoint of sidewalk obstructions. Most cities don't allow businesses to just expand their entryway into the public sidewalk, and NYC does have plenty of bureaucracy. This just happens to be something they don't care about.
– Zach Lipton
5 hours ago
|
show 3 more comments
1
It has something to do with keeping flying insects outside as well.
– Nean Der Thal
yesterday
8
In general, perhaps. In New York City, not so much - as the article points out, they are used primarily in winter, when flying insects are not found outdoors.
– Nate Eldredge
yesterday
3
@WGroleau In that case, it's called a mantrap and is usually built much more sturdily.
– chrylis
7 hours ago
2
@Tetsujin NYC has plenty of bureaucracy, and I'm sure that there are fire rules for how these must be constructed (e.g., the external door still opens outward into the street, etc.).
– chrylis
7 hours ago
2
As the article points out, it is surprising the NYC allows them at all just from the standpoint of sidewalk obstructions. Most cities don't allow businesses to just expand their entryway into the public sidewalk, and NYC does have plenty of bureaucracy. This just happens to be something they don't care about.
– Zach Lipton
5 hours ago
1
1
It has something to do with keeping flying insects outside as well.
– Nean Der Thal
yesterday
It has something to do with keeping flying insects outside as well.
– Nean Der Thal
yesterday
8
8
In general, perhaps. In New York City, not so much - as the article points out, they are used primarily in winter, when flying insects are not found outdoors.
– Nate Eldredge
yesterday
In general, perhaps. In New York City, not so much - as the article points out, they are used primarily in winter, when flying insects are not found outdoors.
– Nate Eldredge
yesterday
3
3
@WGroleau In that case, it's called a mantrap and is usually built much more sturdily.
– chrylis
7 hours ago
@WGroleau In that case, it's called a mantrap and is usually built much more sturdily.
– chrylis
7 hours ago
2
2
@Tetsujin NYC has plenty of bureaucracy, and I'm sure that there are fire rules for how these must be constructed (e.g., the external door still opens outward into the street, etc.).
– chrylis
7 hours ago
@Tetsujin NYC has plenty of bureaucracy, and I'm sure that there are fire rules for how these must be constructed (e.g., the external door still opens outward into the street, etc.).
– chrylis
7 hours ago
2
2
As the article points out, it is surprising the NYC allows them at all just from the standpoint of sidewalk obstructions. Most cities don't allow businesses to just expand their entryway into the public sidewalk, and NYC does have plenty of bureaucracy. This just happens to be something they don't care about.
– Zach Lipton
5 hours ago
As the article points out, it is surprising the NYC allows them at all just from the standpoint of sidewalk obstructions. Most cities don't allow businesses to just expand their entryway into the public sidewalk, and NYC does have plenty of bureaucracy. This just happens to be something they don't care about.
– Zach Lipton
5 hours ago
|
show 3 more comments
While I do not know what they are called, their purpose is to keep heat inside by creating an extra air chamber between the inside which is heated and the outside. These are usually removed in the warmer months.
add a comment |
While I do not know what they are called, their purpose is to keep heat inside by creating an extra air chamber between the inside which is heated and the outside. These are usually removed in the warmer months.
add a comment |
While I do not know what they are called, their purpose is to keep heat inside by creating an extra air chamber between the inside which is heated and the outside. These are usually removed in the warmer months.
While I do not know what they are called, their purpose is to keep heat inside by creating an extra air chamber between the inside which is heated and the outside. These are usually removed in the warmer months.
answered yesterday
ItaiItai
30.2k972158
30.2k972158
add a comment |
add a comment |
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2
Many other towns have these built right into the building. In the suburban midwest you must always go through 2 doors to get into a Mcdonalds, Starbucks, Wendys, Trader Joes, etc.
– Harper
yesterday
The same in Sweden. In some buildings, the inner door won't open before the outer door is closed (in particular with automatic sliding doors).
– gerrit
19 hours ago
An interesting point is, I've never known what these are called! People just call them "the double door thingy that you add on in winter".
– Fattie
4 hours ago